Nutritional Therapy is the application of nutrition science in the promotion of health, peak performance and individual care. Nutrients and other food components influence the function of the body, protect against disease, restore health, and determine people’s response to the environment. Under certain circumstances and in some individuals, diet can be risk factor for a number of diseases.Appointment Details
Registered Nutritional Therapists use a wide range of tools to assess and identify potential nutritional imbalances and understand how these may contribute to an individual’s symptoms and health concerns. This approach allows them to work with individuals to address nutritional balance and help support the body towards maintaining health.
Nutritional Therapy supports the body back to health naturally, but can also be used alongside existing medical care.
Weight management - Boosting energy levels - Optimising sports performance - Skin health - Digestive complaints - Immune support/ frequent infections - Hormonal or reproductive concerns - Headaches/ migraine -
Circulatory problems - Stress - Insomnia
Charlie trained to be a Nutritional Therapist at the University of West London. Her interest in the effects that diet could have on health and the body evolved whilst studying sports nutrition in a previous degree in Sport and Exercise Science at Exeter University and this, combined with her strong beliefs in preventative medicine led her to follow her present career.
Charlie previously worked for many years as a chef, specialising in personalised private dining and functions. She now combines all these skills to create individualised nutritional plans, recipes, and practical advice about cooking for her clients. She has a particular interest in nutrition for sport and, is herself, a competitive ultra-distance runner.
Most people visit the practice as a private patient and pay for their treatment.